My inbox has been flooded lately with news of restaurant openings:
Seasons 52, a chain with locations in 13 states, opened its second Texas outlet yesterday in NorthPark Center.
Spoon Bar and Kitchen, the latest concept from colorful chef John Tesar, will open Nov. 2 in Preston Center.
Smashburger will open its fifth Dallas-area location in “late November” in Mockingbird Station.
Dave and Buster’s will open Dec. 2 on the former site of the AMC Glen Lakes, just south of Spec’s on the northbound Central Expressway frontage road.
Wicked Po’ Boys, a restaurant in Richardson, has signed a lease to open a second location in Preston Center, with a projected opening date of January 2013.
Did I miss anyone?