Comings and Goings

Latin flair meets modern luxury at this new spot featuring delicate Japanese sushi, the freshest raw seafood, and dishes cooked over blazing charcoal to achieve a deep smokiness, tender texture, and caramelized crust.

Lisa and Elia “Tom” Georgalis, owners of Nikki Greek Bistro & Lounge, partnered with seasoned Dallas chef Jacob Williamson to develop a menu for this destination that blends Americana, Asian, and French inspirations, along with a touch of Greek flair.

New York-based fashion house Carolina Herrera has moved its women’s evening wear, ready-to-wear, shoes, accessories, fragrance, and beauty products to a stunning new location at 70 Highland Park Village.

La DoubleJ, an Italian brand known for its eye-catching, cool prints, vibrant colors, and eccentric design, has opened its first Texas location at 8A Highland Park Village..

The Toy Maven has opened its doors on level two between Nordstrom and Macy’s just in time to help holiday shoppers discover the joy of learning, creativity, and imagination. 

Personal style destination the Gap is offering clothing, accessories, and wardrobe essentials for every generation on level two between Neiman Marcus and Nordstrom.

Moncler has brought the world of the mountain to level one between Neiman Marcus and Dillard’s. The brand offers outwear that marries the demands of nature and city life, along with men’s, women’s and accessories collections.

SKIMS, the underwear, shapeware, and clothing brand co-founded by Kim Kardashian and Jens Grede, is setting new standards and offering solutions for every body on level one between Macy’s and Dillard’s.

The award-winning sandwich, soup, and salad shop known for using the finest ingredients, its own blend of giardiniera peppers, and homemade, oven-toasted bread is coming soon to the newly-updated Snider Plaza.

The comfort food and cocktail spot at the corner of Walnut Hill Lane and North Central Expressway served diners for less than four months before closing its doors.

Diners have said au revoir to the French bakery and café, along with its creamy tomato basil soup and flaky croissants.