Saturday, July 11, 2026 Jul 11, 2026
80° F Dallas, TX

Voices

Latest (Page 5)

Camps

Kersten Rettig: Camp Food Fuels Adventure and Memories

The first Sunday in June marks the start of camp season.
Faith

Jack Levison: Holy Scriptures and Dead Sea Scrolls Proclaim a Messiah Who Conquered Death for Himself, Others

You may have heard someone, maybe a preacher, ask on Palm Sunday, “What did the crowds waving palm branches expect when Jesus rode into Jerusalem on a donkey?” And you may have heard a dozen different answers. What, in fact, did the crowds expect? One answer occurs in the Dead Sea Scrolls,
Voices

Kersten Rettig: ‘Le’ Named Restaurant Coming Soon

There are but three Dallas restaurants that are French enough to start with "Le." Chef Bruno Davaillon will open another in early 2024.
Voices

Food News: Chicken, Cookies, CAVA, and More

Food writer Kersten Rettig outlines some of the latest menu updates and restaurant openings in the Park Cities and Preston Hollow.
Voices

Working Remotely Now? Five Tips for Styling a Home Office

In the past couple of years, many of us have found ourselves working from home and wanting to design — or redesign — our home offices. Below, you’ll find some of the things I’ve learned while designing offices for my clients.
Voices

Katie Miller: Pack Your Bikini, Grab Your Sunscreen, and Get Your Flu Shot!

Spring Break month is here, another popular travel holiday. As a student preparing to journey to gather with friends or home to see loved ones, it is important to get a flu shot beforehand.
Voices

Mark Cuban Brings Audience ‘Good Vibrations’

If you told me when Mark Cuban appeared on season two of Shark Tank that I’d be shaking his hand on my way to the bathroom at the Winspear Opera House almost 12 years later, I’d be shocked. 
Voices

Family Time is Vital: Get A Seat at À Table

Eating dinner together as a family improves physical and mental health, benefits academic success, and helps maintain emotional connections between parents and children. 
Camps

A Girl’s Eye View of BSA Camping, Philmont Scout Ranch

Megan Dean Egan Miller: Watching my dad, I’ve seen countless examples of what he gained from advancing to Eagle Scout. 
Voices

HP LitFest Co-Chair: “Literature Is A Gateway to Every Discipline”

This year's Highland Park Literary Festival is in full swing with the keynote address set for March 2.
Voices

Kersten Rettig: Restaurant Openings, Closings, and Awardees

It’s been a minute since we’ve had a restaurant scene update. Let's jump right in.
Voices

Editor’s Inbox: Mustangs, Dinos, and Mardi Gras

Unlike SMU paleontologist Louis L. Jacobs, I’ve never visited New Orleans on Fat Tuesday to see one of the exquisite suits of Chief Shaka Zulu, an internationally recognized master of Black Masking suit design.
Voices

Editor’s Inbox: Royally Confused Letter Writers

If you want to peruse stories with a royal connection from the People Newspapers’ archives, you might start with these.
Voices

The Homeowner Dilemma: Should We Stay or Should We Go

Over the years, we’ve had numerous clients wrestle with the decision to stay in their house and make major improvements, tear down and build new, or sell and move to another home. 
Voices

An Interior Designer’s Guide for Preparing a Home for Sale

In this guide, I’ll cover the essentials involved in a quick and profitable home sale — including some tips that your real estate agent might not think to suggest.
Voices

Stream Christy Rost’s New Show in March

NYC-based Eat This TV Network recently gave the go ahead for her new national cooking series, "At Home with Christy Rost."
Voices

Kersten Rettig: A First Class Trip to New Zealand Minus the Jet Lag

"I figured if I cannot be in New Zealand, I may as well bring some New Zealand to me," said Chef Toby Archibald.
Voices

Bullish on Sculpture

The unmistakably male buffalo statue at PlainsCapital Bank in Snider Plaza has proved to be an attention-grabber. 
Voices

The Peggy Sue Smoker Lives On, Comes to the Rescue

Peggy Sue Smoker, the 5,000-pound Oyler rotisserie smoker that cranked out tons of barbecue during her career at Snider Plaza’s Peggy Sue BBQ and her owner, Benchmark Bank, came through in a big way this holiday season.
Advertisement