Central Market Lover’s Lane will host three-day cooking camps for kids and teens between the ages of seven and 17 starting on July 22 and July 29. The camps will provide hands-on instruction and culminate in a meal prepared by campers. Camps cost $300 per camper per session.
Here’s the lineup:
The Kids’ Camp Everyday Made Easy
July 22-24 from 10 a.m. til noon
Ages 7-11
Day 1: Breakfast Making (vital knowledge for all mom-related holidays.) Crustless mini-quiche and filled Crêpes
Day 2: Handmade pasta and chocolate olive oil cake
Day 3: Shepherd’s pie and lemon pudding cake
The Kids Baking & Pastry Series: Baking Adventures
July 29-31 from 10 a.m. til noon
Ages 7-11
Day 1: Cheesy Sausage & Ricotta Calzones, Zeppole (Italian Doughnuts)
Day 2: Salted Chocolate Chunk Shortbread Cookies, Chocolate-dipped Macaroons, Rocky Road Bars
Day 3: Almond-Apricot Granola Bars, Fruit-filled Hand Pies
Central Market’s Teen Cooking Camp
Session One: Teens Cooking Skills Series: Everyday Expert
July 29-31 from 2:30 til 4:30
Ages 12-17
Day 1: Breakfast – Japanese Pancakes, Almond Croissants
Day 2: Lunch – Ferretti Pasta with ‘Nduja, Seasonal Fruit Crostata
Day 3: Dinner – Grilled Steaks, Corn Salad, Berry Fools
Session Two: Bake Like a Pro
July 29-31 from 2:30 til 4:30
Ages 12-17
Day 1: Spanakopita with Spinach, Kale and Feta, Very Tangy Lemon Bars
Day 2: Melting Chocolate Meringues, Rocky Road Brownies, Toffee Bars
Day 3: Date and Orange Scones, Blueberry Crumb Bars, All-purpose Flatbreads
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All camps will be held at Central Market, 5750 E. Lover’s Lane, Dallas 75206. Click here to reserve space or here to learn more about Central Market’s cooking camps.
