SMU Undergraduate To Open Second Restaurant
SMU undergraduate Brandon Cohanim is doing it again. The 21-year-old who brought Dallas its first poke restaurant has ventured out
Read moreSMU undergraduate Brandon Cohanim is doing it again. The 21-year-old who brought Dallas its first poke restaurant has ventured out
Read moreThe Knox Street district already has a reputation as one of Texas’ and Dallas’ most walkable neighborhoods. Weir’s Furniture and
Read moreI have a confession to make. As a Dallas vegan, my favorite restaurant isn’t Spiral Diner & Bakery, V-Eats, or
Read moreLemonShark Poke has its sights on North Dallas. While opening dates and USPS mailing addresses are still TBD, management has
Read moreAn 8-unit luxury townhome project is expected to break ground on one of the last vacant tracts of land in
Read moreIt’s been said that brunch is a Dallasites favorite meal of the day – we’re not arguing. There is the
Read moreKnown for being New York’s oldest falafel restaurant, family-owned Mamoun’s Falafel opens in Uptown this weekend. The location at 3839
Read moreSpend five minutes talking to fashion designer Christina Benedetti and you know where her passion lies: making men look good
Read moreCrescent Real Estate celebrated the opening of their newest commercial building venture, McKinney & Olive, in Uptown Dallas. The 20-story
Read morePike Park, nestled amid the Uptown building boom surrounded by the American Airlines Center, Katy Trail, and Harry Hines Boulevard,
Read moreWhen Jessica Ventouras realized she had celiac disease, she had to give up almost all of her favorite foods. Celiac
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